Pin it Festive and colorful veggie cubes stacked to resemble holiday gift boxes—a healthy, eye-catching snack perfect for parties and gatherings.
I enjoy serving these vibrant veggie cubes at family get-togethers because they are not only delicious but also visually appealing.
Ingredients
- Vegetables: 1 medium cucumber, 2 large carrots, 1 large red bell pepper, 1 large yellow bell pepper, 1 medium zucchini, 1 small beet cooked and peeled, 1 cup cherry tomatoes
- Cheese & Garnishes: 1 cup feta cheese cut into 1/2-inch cubes (or firm mozzarella), 2 tbsp chives or green onions finely chopped, 1 tbsp sesame seeds (optional)
- Ties & Decoration: 12 fresh chive stalks (or thin strips of bell pepper)
Instructions
- Step 1:
- Wash and dry all vegetables thoroughly.
- Step 2:
- Slice cucumber, carrots, zucchini, and beet into 1/2-inch thick slabs then cut into even 1/2-inch cubes.
- Step 3:
- Cut bell peppers into 1/2-inch wide strips then dice into 1/2-inch cubes.
- Step 4:
- Halve cherry tomatoes if large leave whole if small.
- Step 5:
- Arrange cubes of vegetables and cheese in colorful stacked layers (3 cubes each) alternating colors and flavors.
- Step 6:
- Secure each stack with a chive stalk or a thin strip of bell pepper tying gently to resemble a gift box ribbon.
- Step 7:
- Sprinkle chopped chives or green onions and sesame seeds (if using) over the stacks.
- Step 8:
- Arrange on a platter and serve immediately.
Pin it My family loves gathering around the table to assemble these colorful cubes together making every occasion special.
Required Tools
Sharp chefs knife cutting board vegetable peeler small serving platter
Allergen Information
Contains dairy (feta or mozzarella cheese) Sesame seeds may cause allergic reactions For allergies use dairy-free cheese and omit sesame seeds Always check product labels
Nutritional Information
Per serving calories 85 total fat 4 g carbohydrates 8 g protein 4 g
Pin it 
These stacked veggie cubes make for a delightful and healthy addition to any festive table.
Recipe FAQ
- → What vegetables are used for the cubes?
Cucumber, carrots, zucchini, beet, red and yellow bell peppers, and cherry tomatoes are combined for colorful layers.
- → How are the cubes secured for the presentation?
Each stack is tied gently with fresh chive stalks or thin bell pepper strips to resemble gift box ribbons.
- → Can this be adapted for a vegan diet?
Yes, replacing the cheese with firm tofu cubes creates a vegan-friendly version of the dish.
- → Are there any allergens to be aware of?
This includes dairy from the cheese and may contain sesame seeds; dairy-free cheese and omitting seeds accommodate allergies.
- → What tools are recommended for preparing the cubes?
A sharp chef's knife, cutting board, and vegetable peeler ensure clean, even cubes and an attractive presentation.