Pin it A refreshing and wholesome brunch treat featuring creamy yogurt, crunchy granola, and layers of fresh fruit—perfect for a light yet satisfying start to the day.
This parfait has become my go-to for busy mornings and casual brunches with friends. It's quick to prepare and always a crowd-pleaser.
Ingredients
- Dairy: 2 cups (500 g) Greek yogurt (plain or vanilla)
- Fruits: 1 cup (150 g) fresh mixed berries (strawberries, blueberries, raspberries) 1 medium banana, sliced
- Grains: 1 1/2 cups (120 g) granola
- Sweetener (optional): 2 tbsp honey or maple syrup
- Garnish (optional): 2 tbsp chopped nuts (e.g., almonds, walnuts) Fresh mint leaves
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Instructions
- Prepare the fruit:
- If using strawberries, hull and slice them. Rinse all berries and pat dry. Slice the banana.
- Layer the parfaits:
- In each of 4 glasses, add 2 tablespoons of yogurt as the first layer. Add a layer of granola (about 2 tablespoons) over the yogurt. Add a layer of mixed fruits and a few banana slices. Repeat the layers (yogurt, granola, fruit) until the glasses are filled, finishing with a layer of fruit on top.
- Add toppings:
- Drizzle with honey or maple syrup if desired. Garnish with chopped nuts and mint leaves.
- Serve:
- Serve immediately for best texture.
Pin it My family loves gathering around the table on weekends to enjoy these parfaits together, sharing stories and creating memories.
Required Tools
4 parfait or drinking glasses Spoons Paring knife Small cutting board
Allergen Information
Contains Milk (yogurt), tree nuts (if using nuts), gluten (if granola is not gluten-free). Check granola ingredients for possible allergens (nuts, gluten, soy). Use gluten-free granola as needed.
Nutritional Information
Calories: 250 Total Fat: 7 g Carbohydrates: 38 g Protein: 10 g per serving
Pin it Enjoy this parfait as a wholesome start to your day or a light satisfying treat any time.
Recipe FAQ
- → Can I use dairy-free yogurt alternatives?
Yes, plant-based yogurts like coconut or almond milk varieties work well for a dairy-free version.
- → How can I keep granola crunchy?
Assemble the layers just before serving and toast granola lightly in a skillet to enhance crunch.
- → What fruits work best for layering?
Fresh berries, bananas, mangoes, kiwi, and peaches offer vibrant flavors and textures.
- → Is it possible to add sweetness if desired?
Drizzle honey or maple syrup over the layers to gently enhance natural fruit sweetness.
- → What garnishes complement the parfait?
Chopped nuts like almonds or walnuts, as well as fresh mint leaves, add texture and aroma.
