A crisp, spiced Moroccan pie with tender meat enveloped in delicate phyllo pastry and a sweet-savory finish.
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A crisp, spiced Moroccan pie with tender meat enveloped in delicate phyllo pastry and a sweet-savory finish.
Creamy blend of chickpeas, tahini, lemon juice, and olive oil with subtle spices and fresh parsley garnish.
Savory North African tomato stew with chickpeas, lentils, spices, and fresh herbs for comforting warmth.
Golden crispy chicken paired with fresh kale, cherry tomatoes, and tangy maple-Dijon dressing. A vibrant, hearty dish.
Delicate homemade ravioli with creamy ricotta and fresh spinach filling, served in vibrant marinara sauce.
Tender barbecue chicken piled high on brioche buns with tangy, crunchy slaw. A satisfying American comfort food classic.
Grilled chicken breast with romaine lettuce, Caesar dressing, and Parmesan on toasted brioche buns. Quick, satisfying, and delicious.
Succulent shrimp tossed in a luscious garlic cream sauce over perfectly cooked linguine—elegant and ready in just 30 minutes.
Luscious velvety pasta with roasted red peppers in a creamy sauce. Quick, budget-friendly, and ideal for weeknight cooking.