A crisp, spiced Moroccan pie with tender meat enveloped in delicate phyllo pastry and a sweet-savory finish.
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A crisp, spiced Moroccan pie with tender meat enveloped in delicate phyllo pastry and a sweet-savory finish.
Creamy blend of chickpeas, tahini, lemon juice, and olive oil with subtle spices and fresh parsley garnish.
Golden chickpea fritters with fresh herbs and spices, perfect for wraps, salads, or savory bites.
Savory North African tomato stew with chickpeas, lentils, spices, and fresh herbs for comforting warmth.
Tender chicken simmered in a sweet and tangy honey Dijon mustard sauce with fresh thyme and rosemary. Easy weeknight favorite.
Vibrant tuna salad with spicy mayo, fresh lemon juice, and crisp scallions. Protein-packed and ready in 10 minutes.
Golden crispy chicken paired with fresh kale, cherry tomatoes, and tangy maple-Dijon dressing. A vibrant, hearty dish.
Delicate homemade ravioli with creamy ricotta and fresh spinach filling, served in vibrant marinara sauce.
Tender barbecue chicken piled high on brioche buns with tangy, crunchy slaw. A satisfying American comfort food classic.